Exceptional food. Precisely timed.Corporate Indian Catering · GTA, Niagara & Buffalo
For planners running conferences, client dinners, galas and team days. Live service from 50 guests.
Breakfast to late night, on schedule, with dietary needs labelled at every station.
Premium Indian fusion catering for board dinners, galas, conferences, incentive groups and team days. Breakfast to late night, plated, family style or styled buffet, with dietary needs labelled at every station. We reply to corporate enquiries within one business day.
Every station, planned end to end
Each live station is planned around placement, guest flow, timing, equipment, power, kitchen access, venue rules and guest count. Indoors we cook on induction; grills and live fire stay outdoors with venue and fire approval. Where a venue does not permit live cooking, we design a premium interactive alternative.
- Plan
Menu & equipment
Stations matched to your menu and venue.
- Arrive
Load-in & setup
Our own kitchen, power and equipment.
- Serve
Cooking & service
Plates finished as guests arrive.
- Leave
Clean-down
Stations cleared and loaded out.
One caterer, every meeting
Moksha Event Catering caters corporate events across the GTA, Niagara and Western New York: board dinners, galas, conferences, incentive groups and team days. Breakfast to late night, plated, family style or styled buffet, with dietary needs labelled at every station and one team for multi-day programmes.
- Breakfast, lunch, dinner, coffee breaks and cocktail hour
- Individual plated, family style or styled buffet
- Clear invoicing for event planners and accounts-payable teams
- Multi-day conferences and retreats
Invoiced to your organization at the quoted price including HST and gratuity, payable by cheque or direct deposit.
A sample timeline
A conference day, precisely timed
Corporate catering runs to the agenda. This sample shows a full conference day; your timeline is built around your sessions, your venue's loading rules and your guest list, and confirmed with your planner before the day.
- 7:30 a.m.Load-in and setupOur own kitchen, power and equipment, before delegates arrive.
- 8:30 a.m.BreakfastHot breakfast station with labelled dietary options.
- 10:30 a.m.Coffee breakChai, coffee and small bites, cleared before the next session.
- 12:30 p.m.LunchStyled buffet with a live station, timed to the agenda.
- 6:30 p.m.DinnerIndividually plated, then clean-down and load-out.
Corporate questions
What meals do you cater for corporate events?
Breakfast, lunch, dinner, late-night service and boxed meals for team building, incentives, fundraisers, conferences and meetings.
Do you provide staff and equipment?
Yes. Moksha is a one-stop caterer: menu design, our own kitchen, setup, chefs, station attendants, service staff and equipment. One Moksha team runs every function, with no subcontracted kitchens.
What service styles do you offer?
For 50 guests or more, appetizers can be served at a live station, on a grazing table or passed by servers, and main courses as a styled buffet, individually plated or family style. For 30 to 49 guests we offer drop-off or a grazing table.
How do I get a quote?
Use Build your package on the Wedding, Corporate or Milestone page, or message us on WhatsApp at 905-650-8585. Quotes are valid for 14 days. We reply to corporate enquiries within 1 business day.
From first call to last plate
- First
Consultation
Build your package online or message us. We listen first, then shape a menu and service plan around the event.
- Then
Private tasting
One bite of each dish, so your family can refine the menu before it is final. Complimentary for up to 6 guests once you book; $30 per person plus HST before booking.
- Finally
Your event
Our team arrives with the kitchen, the stations, the service staff and the equipment. You host; we run the food.